S'mores on a Stick

Low Sodium

This kid-friendly dessert turns the summer classic campfire treat into a recipe you and your kids can enjoy all year long.

Ingredients

2 full sheets of graham crackers (4 halves), crushed to fine crumbs
1 cup (6 ounces) milk chocolate chips
½ teaspoon vanilla extract
8 regular-size marshmallows
You will also need: 8 lollipop sticks, waxed paper

Directions

  1. Place crushed graham crackers in a small bowl. Set aside.
  2. (Ask an adult to help you with this step.)  In a small microwave-safe bowl, microwave chocolate chips for 1 minute. Stir. If chocolate is not completely melted, microwave for 10 to 20 seconds more and stir, until chocolate stirs to a smooth consistency. Add vanilla. Stir.
  3. Place a marshmallow on a stick. Dip the marshmallow in the melted chocolate, then roll in the graham cracker crumbs. Place on waxed paper to dry. Repeat with remaining ingredients.
  4. Serve immediately. 

Makes 4 servings
Recipe contains: wheat, milk
Carb choices per serving: 1

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*Option not included in nutrition facts.

First Published: 07/16/2021
Last Reviewed: 07/16/2021

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Use strawberries or banana chunks in place of the marshmallows to make this a more healthful choice.*
smores on a stick nutrition label