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Food Poisoning

Bales CB: Food Poisoning or Foodborne Illness. In: Schwartz MW, ed. The 5-Minute Pediatric Consult, 5th ed. Lippincott Williams & Wilkins, Philadelphia, PA, 2008, pp 332-333.

Colletti JE, Brown KM, Sharieff GQ, et al: The management of children with gastroenteritis and dehydration in the emergency department. J Emerg Med 2010; 38(5):686-698.

Giannella RA: Infectious Enteritis and Proctocolitis and Bacterial Food Poisoning. In: Feldman M, Friedman LS, Brandt LJ, eds. Sleisenger and Fordtran's Gastrointestinal and Liver Disease: Pathophysiology/Diagnosis/Management, 9th ed. Saunders Elsevier, Philadelphia, PA, 2010.

National Center for Zoonotic, Vector-Borne, and Enteric Diseases, CDC: Foodborne Infections. Centers for Disease Control and Prevention (CDC). Atlanta, GA. 2010. Available from URL: http://www.cdc.gov/nczved/divisions/dfbmd/diseases/foodborne_infections/. As accessed 2011-04-08.

National Digestive Diseases Information Clearinghouse (NDDIC): Bacteria and Foodborne Illness. National Digestive Diseases Information Clearinghouse (NDDIC). Bethesda, MD. 2007. Available from URL: http://digestive.niddk.nih.gov/ddiseases/pubs/bacteria/Bacteria_Foodborne.pdf. As accessed 2011-04-08.

Schmitt KM: Food Poisoning, Bacterial. In: Domino FJ, ed. The 5-Minute Clinical Consult 2011, 19th ed. Lippincott Williams & Wilkins, Philadelphia, PA, 2010.

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