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Craving comfort food? Enjoy this juicy pork roast with the added kick of horseradish.
1 2-pound lean boneless pork rib roast or loin roast, all visible fat removed
1 teaspoon prepared horseradish
1/2 teaspoon dried marjoram, crushed
1/2 teaspoon dried basil, crushed
1/2 teaspoon dried oregano, crushed
Makes 11 servings.
Dining out on a low-sodium diet
First published: 03/01/2005
Last updated: 02/06/2013
Reviewed by: Allina Health's Patient Education Department